Cheesy Vegetable Nachos - a perfect snack for special evenings

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Ingredients


Nachos
Mozzarella Cheese - 200 Gms
Chopped Green Capsicum
Chopped Red Capsicum
Cooked Sweet Corn - 1 Cup
Black Olives
Green Olives
Italian Seasoning - 2 Tsp
Chilli Flakes - 1 Tsp
Pepper - 1/2 Tsp
Salt - 1/2 Tsp
Tomato Ketchup - 1 1/2 Tbsp


Method:
1. Grate the Mozzarella cheese and keep it aside.
2. To a bowl, add green capsicum, red capsicum, cooked corn, black olives, green olives, grated mozzarella cheese, italian seasoning, Chilli flakes, pepper, and salt.
3. Mix everything together.
4. Now add tomato ketchup and mix again.
5. On a plate, start placing the Nacho chips and spread it evenly.
6. Add the topping generously over the nacho chips.
7. Place this plate over a pan and cover the pan.
8. On low flame, let it cook for about 15 - 20 mins.
9. Cheesy stringy vegetable nachos are ready.


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